
Delicious Classic BBQ Sauce Recipe
What would be a BBQ without delicious, classic BBQ sauce on a side? There are plenty of homemade BBQ sauce recipes out there, but ultimately this is the one that

How to grill Dry Aged Ribeye Steak
Dry Aged Ribeye is something extraordinary. For our anniversary we always try to organise something that we will never forget. Last year we visited the beautiful castle in Würzburg, which

Smoked Roast Beef
Before you start smoking it’s better to leave any fat on the outside of the roast, it will protect the meat and keep it juicy. Also, we would like you

Warm Smoked Trout
When BBQ-Season starts here in Germany the first thing that we prepare is always a warm smoked trout. In Gemünden am Main, where we spent our summer holiday, there is

My husbands delicious smoked Beef Topside
Today I will be sharing with you a unique recipe and that makes me very excited! Traditionally beef topside here in Germany is served boiled with potatoes and sauces. My husband

My husbands Texas Pulled Pork
For the past weeks I have been posting bbq side dishes: we had Watermelon Salad and Classic Coleslaw. I guess today is time to create a post about the king

BBQ Watermelon Salad
This year I have decided to celebrate my birthday with some of my friends. I don’t do this every year and this time we had definitely something to show off

Pumpkin Pie
Pumpkin pie is a traditional dessert, often eaten during the autumn and winter – especially for Thanksgiving and Christmas. One of the biggest producers of pumpkin is North America and

Chili con carne
Etymology / History Chili con care it is a chili pepper dish made of carne (meat). AND IT IS NOT MEXICAN. Chili con care has his origins in San Antonio