Morocco

Today I wanted to share another significant dining experience: Recipe for traditional Moroccan Chickpea Stew. This dish has become our standard meal that week cook at least every two weeks. As you probably suspect – very less traditional dishes we can eat daily. Why? Because the number of calories they contain exceed human calorific requirement

After we came back from Dubai with many spices that we have never tasted before i started searching for some Arabic recipes. I have tried to cook many different dishes and this one turned out very special. This is what I love about beef stews – every country has its own recipe that tastes a