German Vanillekipferl is a classic pastry that we bake for Christmas in Germany. Today, I would love to share with you traditional family recipe, that we had been using for decades! Table of Contents Recipe I have mentioned this before—I love Christmastime in Germany! I love the Christmas markets, the mulled wine, and all the
Thats another dish (out of 12) that we Poles put on the Christmas table. Traditionally we do not eat meat on the Christmas Eve therefore we eat a lot of fish, cabbage and mushrooms. You can eat is cold as well as hot and the dish taste better when left over night in the
Every Christmas Eve my mother prepers that soup as a starter. I guess like half of the mothers in Poland:) Just to not confuse you – there is another traditional soup served on Christmas Eve: beetroot soup. But today is all about mushrooms! This year on Christmas dinner with our friends we prepared it and
