Traditional Polish Pan-fried Oscypek with Onions

b main pan fired oscypek

Pan-fried Oscypek is the starter to go for when you are visiting the capital of the Polish mountains – Zakopane. The strong taste of the cheese, fried onions and cranberries taste amazing together! I have known Oscypek since I was a child! Each time we were going for a hike in Tatra mountains with my

Traditional Brazilian Quibe

Quibe

Etymology / History The word Quibe, or kibbeh comes from Arabic and it means “ball”. Its an appetizer made out of minced meat (lamb or beef), bulgur and different herbs. Kibbeh comes from Middle Eastern countries but its also very well known in South America. Also traditional in Lebanon, Palestine, Jordan, Syria, Israel, Iraq, Iran,