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Hand Cheese Tatar Spread
Course
Appetizer
Cuisine
German
Keyword
handcheese, handkäse
Prep Time
10
minutes
minutes
Servings
1
person
Ingredients
1
handcheese
65g, chopped
15
g
butter
0,25
onion
white, chopped
0,25
tbsp
mustard
0,25
tbsp
lemon juice
fresh
0,25
tsp
paprika powder
1
tbsp
cream
slice of mixed bread
for serving
Instructions
In a medium mixing bowl combine all ingredients together.
Keep in the fridge 1 hour before serving.
Serve with a mixed bread and a glass of wine or cider.