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Chocolate Fruit Skewers

4-5 fruit skewers
Course Dessert
Cuisine German
Servings 2 people

Equipment

Ingredients

  • 2 bananas
  • 250 g strawberries
  • 200 g white chocolate
  • 200 g dark or milk chocolate

Instructions

  • Melt each kind of chocolate in a water bath melting bowl.
  • In the meantime wash the strawberries, peel and cut the bananas into bite-size pieces.
  •  Thread the fruit pieces onto skewers. Leave out a little space between them.
  • Cover the skewers with a chocolate mixture by using a large spoon. Make sure that all the fruits are covered with the chocolate.
  • Let the chocolate dry by putting the skewers on a large pasta plate or bowl.
  • Enjoy!:)