My 3 favorite Bircher Müsli’s

swiss cereale recipe ov

Bircher Müsli

Cuisine Swiss
Servings 1 person

Ingredients
  

Müsli Base

  • 40 g oatmeal
  • 70 ml milk
  • 15 ml apple juice
  • 0,5 apple chopped into small pieces
  • 5 ml lemon juice

OPTION 1: Peach Müsli

  • 50 g yorhurt
  • 1 peach chopped into small pieces
  • 10 g raisins
  • 10 g haselnut ground

OPTION 2: Berry Müsli

  • 50 g yorhurt
  • 20 g blueberries
  • 20 g raspberries
  • 10 g sunflower seeds/cashew nuts

OPTION 3: Banana Mouse Müsli

  • 50 g yoghurt
  • 1 kiwi chopped into small pieces
  • 10 g walnuts

Instructions
 

  • Place the oatmeal in a bowl, pour the milk over it and leave it over night in the fridge. If you are using raisins in your meal you can add them at this stage. Overnight they get soft and taste just better!

OPTION 1 & 2

  • Next morning add yoghurt, juices, chopped fruits and nuts. Mix all well and enjoy!
  • Blend banana and yoghurt until creamy and smooth.
  • Add juices, chopped fruits and nuts. Mix all well and enjoy!
  • Use honey or sugar if you like your müsli sweeter!
Tried this recipe?Let us know how it was!
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ABOUT ME

Marta Kieser is a food guide and blogger who lives in Frankfurt with her husband and 1-year-old son. Apart from food guiding, she loves cooking, having guests over, swimming, hiking, and running. 

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