White asparagus salad is extremely delicious! This white asparagus season I wanted to try new white asparagus dish. Every year I enjoy White Asparagus with Boiled Potatoes, Ham and…
Ratatouille is one of the most famous French dishes. The stew is made of fresh vegetables: zucchini, aubergine, tomatoes, onions and peppers. The name of the stew comes…
Spinach gnocchi are the most luxurious gnocchi you can ever make. They don’t only look fantastic – they taste fantastic! The dish comes from Lombardy and Tuscany where…
Do you remember when I told you about this great Texas BBQ party we have organized in April? There where definitely more highlights then the Watermelon Salad and…
I found this recipe in traditional French cookbook. Onion purée comes from Champagne/Paris region. It goas well with any meat dishes and mashed potatoes. I mix sometimes mash…
Our friend Bardhi prepared for our Christmas dinner a Balkan Salad. The salad was fresh, nutritious and just delicious. Its goes very well as a starter or with…
Etymology / History Tabbouleh traditionally is served as a part of a mezze (section of small dishes, starter). The name of a salad comes from Arabic word “taabil”…
The world Spätzle is plural form of “Spatz” which means “sparrow”. The geographic origin of “little sparrows” is not known – the first time they were mentioned in…
Potato pancakes in my family were served mostly on Fridays. They are easy to make and taste delicious! Polish serve them with sour cream, so savory. Polish potato…
Coconut rice is a sweet-savory rice served in Colombia to all seafood and fish dishes, including soups. It was very confusing for me (Europeans…) at the beginning, because…
This dish has been served in my home in Poland since I was teenager. I cannot swear that this is traditional recipe and I have no idea…
Sauerkraut it is a very popular side dish ingredient in Germany and Poland. It is made of white cabbage which fermatas. It can be served warm as well…