Traditional Austrian Spinatknödel with Parmesan​

main traditional austrian spinatknoedel

In this recipe I would like to show you step-by-step how to make traditional Austrian Spinatknödel with Parmesan. Every year we spent our summer holidays in the German Alps in a region called Allgäu, right next to the German-Austrian border. We love to hike so each time we choose to climb one of the mountains …

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7 dishes that you need to try in Tirol

Schlutzkrapfen

Tirol is really the place to be. With its amazing nature, culture and delicious food it’s become one of my favourite place in the world. There is nothing better to eat Kasspressknödel or Kaiserschmarrn after half a day of hiking. Especially the food that you can order in an alpine pasture is amazing! I really …

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