Etymology / History The word Quibe, or kibbeh comes from Arabic and it means “ball”. Its an appetizer made out of minced meat (lamb or beef), bulgur and different herbs. Kibbeh comes from Middle Eastern countries but its also very well known in South America. Also traditional in Lebanon, Palestine, Jordan, Syria, Israel, Iraq, Iran,
Thats another dish (out of 12) that we Poles put on the Christmas table. Traditionally we do not eat meat on the Christmas Eve therefore we eat a lot of fish, cabbage and mushrooms. You can eat is cold as well as hot and the dish taste better when left over night in the
Here we would like to introduce you to another very tasty dish – this time from pork. This part of the pork does not have much fat and it is very tasty with creamy cogniac and mushroom sauce. If you want to impress someone you can try making it! Its pretty easy!
