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Polish potato pancakes
Cuisine
German, Polish
Prep Time
20
minutes
minutes
Total Time
20
minutes
minutes
Servings
2
people
Ingredients
4
potaoes
large
1
onion
1
egg
1
tsp
salt
2-4
tbsp
flour
1/2
cup
oil
for frying
pepper
Instructions
Grate potatoes finely, chop the onion and put them into a large bowl. Drain off any liquid.
Add egg, salt, and black pepper and flour.
Heat the oil in the frying pan over medium high heat and place one tablespoon of potato mixture so the pancake is 0,5 cm thick and round.
Fry until golden brown each side.
Repeat until you use all mixture.